* The estate of Pèppoli, attested as a feud with patrician villa since 1379, in full conflict between Guelfi and Ghibellini, is located 5 km northeast of Tenuta Tignanello and extends over 100 hectares of land, of which 50 are planted with vineyards from which it is produced The Pèppoli Chianti Classico DOCG.
The vineyards, looking east / northeast, in spite of the unusual position are located in an ideal microclimate; In fact, they are located in a small valley that keeps the heat on a stony ground rich in minerals, perfect for the growth of a fruity and lively Sangiovese. The vineyards of Pèppoli are mainly made from Sangiovese, although there are also Merlot, Syrah and a small quantity of Malvasia. In Pèppoli there are also 27 hectares of olive grove with 5500 plants, some of which are secular (Frantoio, Leccino and Moraiolo varieties) from which Olive Pèppoli Extra Virgin Olive Oil is produced.
Tenuta di Pèppoli is part of the large wine-growing group of the Marchesi Antinori , which includes the Tenuta Tignanello (Chianti Classico), the Castle of the Sala (Umbria) and Tenuta Guado al Tasso (Bolgheri).
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